Gutshof Kraatz

With the redevelopment of the estate Kraatz, a Berlin couple has fulfilled its dream of country life in the Uckermark and brought new life to the old property. Now you can spend your holidays here in listed architecture. Organic materials such as hemp, clay plaster or chalk colors as well as historical materials such as old bricks, doors or windows were used during the renovation.

In the former coach house you will now live and sleep very comfortably indeed behind broad arched windows and old brick walls. You can even work here, as the coach house has a large studio and work space which can be rented additionally. A second apartment is located in an old farmhouse from the 30s. Its original exterior, with barred windows and an aged door, has been retained, and the interior is decorated with furniture and accessories from the 20s and 30s.


What to do

In one of its listed barns there is a wine press house where (award-winning) wine and juice are made from old apples and pear varieties. Small and large dishes, as well as cakes in the afternoon, are served in the wine tavern (open from April to October).


Details of the property

Region/Town: DE – Germany, Brandenburg, Uckermark, Kraatz

Name: Gutsspeicher Kraatz

Scenery: at the park

Accommodation: House, Apartment

Number of guests: Remise 2 to 6, Farmhouse 8 guests

Architecture: Old & new

Completed: 2010 coach house, 2013 farmhouse

Design: Florian Profitlich, Kraatz/Berlin

Published: Zeitmagazin 3.2011, ARD Ratgeber Haus + Garten 23.9.12, Die Welt 14.10.2011

Special Features: Two different buildings: the coach house (Remise) and the farmhouse

Awards: 2013 special award within the Tourism Awards Uckermarck. 2014 the farmhouse has been awarded in the competition "Regional typical building in the Schorfheide Chorin".


1 Comments

Rusanna Werbicki said:

Mein Mann und ich waren letztes Jahr in Kraatz. Es hat uns äusserst gut gefallen. Wir haben uns sehr wohl gefühlt. Fr. Müller und Hr. Profitlich betreiben den Gutshof und die Weinschänke mit viel Herz. Das spürt man in jedem noch so kleinen Detail und schmeckt es bei jedem Glas Apfelsaft. Wir fahren dieses Jahr wieder hin. Schön, dass es so etwas gibt.

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